are intensely flavoured and ideal for Asian dishes. Soak in warm water for up to 30 minutes. Strain the soaking water and add to the dish to intensify the flavour.
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Shiitake or Black Chinese mushrooms(Lentinula edodes)
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Shiitake or Black Chinese mushrooms(Lentinula edodes)
are intensely flavoured and ideal for Asian dishes. Soak in warm water for up to 30 minutes. Strain the soaking water and add to the dish to intensify the flavour. |
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